This Sunday, Yesod Farm+Kitchen will be hosting our second Farm-to-Table Dinner to celebrate the Jewish New Year for Animals. We would love for you to join us!
More details and RSVP here. Please RSVP by tomorrow/Wednesday night, so we have time to prepare.
You can come at 6pm to meet the animals or at 6:30 for dinner. We will be eating at 7pm.
Last year we served meat–this year it will be dairy. Last year we toured future animal areas–this year you will get to meet and interact with the animals: 6 goats and 15 chickens!
We are very excited to offer a cheese plate with 5 varieties of fresh and aged goat cheese made from our goats’ milk, a quiche with our chickens’ eggs, or a pasta dish if you’re vegan. This will be paired with salad and roasted veggies from Yesod and Flying Cloud Farm. For dessert, we will have Hilltop Ice Cream.
Hope to see you soon!
The crew at Yesod: Asher, Jack, Shoshana, & SJ